Cavalier

Cavalier is renowned for crafting durable, timeless steak knives that combine function with comfort. Designed specifically for the hospitality industry, Cavalier knives are a staple in restaurants, steakhouses, and commercial food service venues across Australia.

Offering stainless steel blades with contoured handles, the Cavalier range is built for everyday use, providing smooth cutting performance and a professional table setting. Whether it’s the jumbo round-tip knife for hearty steak dishes or traditional styles for casual dining, each piece reflects Cavalier’s commitment to quality and durability.

Engineered to meet the demands of high-volume environments, Cavalier steak knives are dishwasher-safe, ergonomic, and made to withstand the test of time - delivering value and style to every meal service.